Product innovations that breakthrough

A look at the products that will drive foot traffic, increase revenue and strengthen customer loyalty.

Feb. 2, 2026

What’s ahead for grocers in 2026?

As the industry keeps a close eye on what Kroger and Amazon have up their sleeves, multicultural cuisine is taking on a heightened role as consumers seek out global flavors.

By Catherine Douglas Moran • Jan. 29, 2026

How grocers are taking charge of food traceability requirements

Walmart and Kroger are among the retailers setting stricter standards that go beyond the federal requirements.

By Catherine Douglas Moran • Jan. 29, 2026

Wild Oats is back, again

The pioneering specialty brand has taken on many forms in the years since Whole Foods acquired it. Now it’s back as an organic products line from distributor KeHE.

By Jeff Wells • Jan. 27, 2026

How 3 grocers source small and local brands

Carrying products from local suppliers is becoming an increasingly powerful way for retailers to stand out from competitors while also satisfying discerning customers.

By Catherine Douglas Moran , Sam Silverstein • Jan. 26, 2026

Private label sales set another record in 2025

Shoppers spent just under $283 billion on store-brand products last year, up 3.3% compared with 2024, the Private Label Manufacturers Association reported.

By Sam Silverstein • Jan. 21, 2026

Beef and coffee drive grocery inflation up

Prices for goods in both categories rose by more than 15% in December as food costs moved ahead at a quicker pace than the month before.

By Sam Silverstein • Jan. 16, 2026

Target grows wellness assortment, again

Following a similar play last year, the mass retailer is expanding the product category by 30% with a focus on offering “thousands” of items for under $10.

By Dani James • Jan. 8, 2026

Gelson’s goes nationwide with new artisanal cheese box

The offering from the Southern California specialty grocer introduces customers to an array of fresh, gourmet cheeses with overnight delivery across the country.

By Peyton Bigora • Dec. 19, 2025

The Friday Checkout: Grocery inflation is down, but meat missed the memo

Prices for steaks rose at an annual clip of almost 15% in November — and that was an improvement from earlier in the year.

By Grocery Dive Staff • Dec. 19, 2025

Amazon reaches milestone in same-day perishables delivery rollout

The company has expanded the service to 2,300 markets and said customers who buy perishables through the offering shop twice as often as those who don’t.

By Peyton Bigora • Dec. 10, 2025

GLP-1 users to make up 35% of food and beverage sales by 2030: report

As more consumers take weight loss medications like Ozempic or Wegovy, companies will need to act fast if they want to adapt, according to Circana.

By Sarah Zimmerman • Dec. 4, 2025

How 3 grocers navigated the SNAP suspension

As the food assistance program continues to face political pressure, here’s how a few retailers adjusted their operations during the recent funding lapse.

By Catherine Douglas Moran , Peyton Bigora , Sam Silverstein • Dec. 3, 2025

US exempts coffee, other agricultural products from Brazil tariffs

Imports from the country have faced a combined hefty burden since early August, including the Trump administration’s global reciprocal tariffs and a separate 40% levy.

By Phil Neuffer • Nov. 21, 2025

Walmart US posts grocery, e-commerce growth

Tariffs impacted the cost of goods less than expected, but the retailer continues to focus on food affordability through temporary price cuts and its Thanksgiving deal, executives told investors.

By Catherine Douglas Moran • Nov. 20, 2025

Rounding up grocers’ Thanksgiving meal deals

Several major retailers have offerings for $4 or less per person, according to a Grocery Dive analysis of 11 companies’ offerings.

By Catherine Douglas Moran • Nov. 19, 2025

The Save Mart Companies readies private label meat line

The move will add an affordable option to a category that’s seen significant price inflation, company executives said in an interview.

By Sam Silverstein • Nov. 6, 2025

Grocery Outlet details fresh-focused store remodels

The discounter has relocated its fresh departments and improved traffic flow to make its shopping experience easier, company executives told investors.

By Catherine Douglas Moran • Nov. 6, 2025

5 big numbers that highlight SNAP suspension’s impact

As the Trump administration prepares to dole out reduced food aid funding, we looked at how the federal program impacts grocers and what a rollback would mean.

By Jeff Wells • Nov. 4, 2025

Number Sense: Traditional grocers are losing precious ground in fresh

Mass merchants and club retailers are gaining market share in a mission-critical category that supermarket operators have long controlled.

By Sam Silverstein • Nov. 3, 2025

Amazon sees success with customers buying ‘milk alongside electronics,’ CEO says

While center store items account for a large portion of its grocery business, the company has made progress in coupling perishables and same-day deliveries, Andy Jassy told investors.

By Catherine Douglas Moran • Oct. 31, 2025

Grocers roll out efforts to combat food insecurity amid SNAP woes

With payments set to stop in November due to the government shutdown, several retailers have plans to help consumers who depend on the benefits.

By Catherine Douglas Moran • Oct. 30, 2025

Gelson’s to offer $9 produce boxes through Flashfood

The Los Angeles-based grocer is the first Flashfood retail partner to only sell these boxes as it works to address high food costs in the metropolitan area.

By Peyton Bigora • Oct. 29, 2025

Meat costs continue to surge

While grocery inflation held steady in September, prices for beef and veal were up nearly 15%, building on a steady upward trend that began in May.

By Sam Silverstein • Oct. 27, 2025

What’s Publix’s secret sauce?

As pressure on traditional grocers mounts, the Florida-based supermarket chain offers key lessons on how to stand out, industry experts say.

By Catherine Douglas Moran , Sam Silverstein • Oct. 23, 2025