Fresh Food
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Food Lion completes renovations at 167 North Carolina and Virginia stores
The grocery chain’s refreshed locations feature more seasonal produce and meal solutions, energy-efficient equipment and e-commerce capabilities.
By Sam Silverstein • Aug. 20, 2024 -
Walmart CEO: ‘Food continues to be strong’
The retailer’s U.S. comparable-store sales excluding fuel rose 4% in Q2, with grocery as well as health and wellness sales outpacing general merchandise.
By Catherine Douglas Moran • Aug. 15, 2024 -
Trendline
Top 5 stories from Grocery Dive
Top stories from Grocery Dive 2023/2024
By Grocery Dive staff -
Colorado kicks off produce incentive program for SNAP participants
The new state initiative will apply matching credits to consumers' EBT accounts for every dollar they spend on qualifying fruits and vegetables, with a cap of $20 per transaction.
By Sam Silverstein • Aug. 15, 2024 -
Instacart expands reach of grocery stipend program
The grocery technology company and Partnership for a Healthier America recently brought their nutrition access program to three new cities, with more coming this fall.
By Catherine Douglas Moran • Aug. 14, 2024 -
Inside the Store: A look at the new and improved Family Fare
SpartanNash is beginning a revamp of the banner, debuting the first modernized store in Holland, Michigan, with plans to open one more by this fall.
By Peyton Bigora • Aug. 14, 2024 -
How Target made grocery a $24B business
The retailer shares how assortment, e-commerce and labor changes have helped it grow food and beverage sales by more than $8 billion since 2019.
By Catherine Douglas Moran • Aug. 12, 2024 -
Opinion
How the food industry is remaining resilient and innovative
Grocers are leveraging private brands and expanding fresh foods departments to meet consumer demands for better quality and variety, writes FMI – The Food Industry Association President and CEO Leslie G. Sarasin.
By Leslie G. Sarasin • Aug. 5, 2024 -
7 burning questions facing the grocery industry
As consumers continue to battle inflation and the Kroger-Albertsons merger looms, several industry challenges are top of mind for food retailers.
By Catherine Douglas Moran , Peyton Bigora • Aug. 5, 2024 -
Wegmans readies first store in Connecticut
The grocery chain has started hiring for its upcoming location in Norwalk.
By Catherine Douglas Moran • Aug. 2, 2024 -
Boar’s Head expands meat products recall
The company is recalling an additional 71 meat and poultry goods after its initial recall due to the presence of listeria.
By Peyton Bigora • Aug. 1, 2024 -
Kroger adds fresh produce brand to private label portfolio
The grocer’s Field & Vine line includes blueberries, blackberries, raspberries and strawberries from U.S. farmers.
By Catherine Douglas Moran • July 31, 2024 -
Can Stop & Shop win in the Northeast?
The chain’s ability to improve its fortunes will depend heavily on its ability to sharpen its image as a local grocer, experts said.
By Sam Silverstein • July 30, 2024 -
How grocers are handling the listeria outbreak in deli meats
Stop & Shop, Big Y and Giant Food are among the grocers that have announced precautionary measures, including temporarily closing deli counters.
By Peyton Bigora • July 30, 2024 -
Column
Inside the Store: Jungle Jim’s serves up the Disney World of grocery stores
What started as a produce stand in a parking lot in the 1970s has become an international foods extravaganza with two stores in the Cincinnati area.
By Catherine Douglas Moran • July 29, 2024 -
Sponsored by Healthy Family Project
Healthy Family Project serves up a fresh approach for back-to-school
Healthy Family Project is helping families get ready for a smooth transition back to school with tips and tricks, featuring registered dietitian-approved produce-packed meal ideas that make healthy eating easy and enjoyable for the whole family.
July 29, 2024 -
Thrive Market unveils new quality standards
The specialty e-grocer’s new standards ensure all products it sells are non-GMO, free of more than 1,000 restricted ingredients and follow sustainable and ethical practices.
By Peyton Bigora • Updated July 24, 2024 -
Instacart partners with New York’s largest healthcare provider to bolster food access
The tie-up with Northwell Health is focusing first on supporting expectant mothers in food-insecure communities.
By Peyton Bigora • Updated July 18, 2024 -
New Whole Foods partnership aims to reduce food waste
The tie-up with online surplus food marketplace Too Good To Go is intended to help the grocer meet its goal of cutting food waste in half by 2030.
By Peyton Bigora • July 17, 2024 -
Private brands hit record highs in unit and dollar share in first half of 2024
Store brands’ year-over-year growth for both measurements outperformed that of national brands, according to Circana data shared by PLMA.
By Catherine Douglas Moran • July 10, 2024 -
Walmart pilots crop monitoring tech for informed produce purchasing
The retailer said its partnership with Agritask will strengthen its supply chain from field to store shelf.
By Catherine Douglas Moran • June 20, 2024 -
Deep Dive
Is Lidl poised to finally turn the corner in the US?
The grocer is making key merchandising changes and its chief customer officer sees “untapped potential.” But analysts say the discounter still faces a challenging road ahead.
By Sam Silverstein • June 17, 2024 -
Private label momentum shows no signs of slowing
Even if grocery prices fall, shoppers plan to continue purchasing store brands, new research from FMI — The Food Industry Association found.
By Catherine Douglas Moran • June 17, 2024 -
Sponsored by Alaska Seafood Marketing Institute
Promoting seafood’s health benefits drives sales
How Hy-Vee's dietitian team raised awareness and sales.
June 17, 2024 -
Big Y expands Hispanic grocery selection at remodeled store
As the chain works on modernizing locations, its newly reopened Massachusetts store now features food items shoppers said they had trouble finding.
By Catherine Douglas Moran • June 14, 2024 -
Albertsons promotes new food assistance benefit for kids
The grocer’s foundation wants to boost participation in a new USDA program that awards families $120 per eligible child to spend on food this summer.
By Catherine Douglas Moran • June 13, 2024