Fresh Food: Page 22
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Permission granted by Transatlantic Entertainment
Aisles Abroad: Asda's one-stop shop for plant-based products
The chain's "vegan butcher counter" aims to save shoppers the scavenger hunt of buying plant-based items. Similar concepts are starting to take hold in the U.S.
By Catherine Douglas Moran • April 26, 2021 -
Permission granted by Misfits Market
Misfits Market brings in $200M as its valuation passes $1B
The direct-to-consumer grocer intends to use the Series C funding to increase the range of foods it sells and complete its West Coast expansion.
By Sam Silverstein • April 21, 2021 -
Permission granted by Raley's
Raley's turns California store into its second O-N-E Market
The conversion of the El Dorado Hills store into the healthy-foods-focused format ties into a multi-year effort to boost the grocer's health-oriented image.
By Sam Silverstein • April 20, 2021 -
Courtesy of Choice Market
Inside the store: Choice Market's new frictionless flagship
The grocery-convenience retailer has introduced Choice: Now, a computer-vision system that will roll out across all of its current and future stores.
By Jeff Wells • April 16, 2021 -
Courtesy of Walmart
Walmart establishes policy to protect pollinators
The retailer outlined new guidelines for fresh produce suppliers, along with sharing how it plans to combat habitat loss.
By Catherine Douglas Moran • April 14, 2021 -
Report calls for c-stores to steer further toward food
Several leading advisors note that "existential threats" like the shift to electric vehicles and growing delivery demand necessitate an increasing focus on meals, groceries and services.
By Jeff Wells • April 13, 2021 -
Permission granted by St Pierre Groupe
Sponsored by St Pierre BakeryHow Brioche has re-invigorated bakery
How COVID-19 has played a role in changing consumer demand on the bakery fixtures of America.
April 12, 2021 -
These categories could slump for grocers as pandemic restrictions ease
Meat, herbs and spices are most likely to see declines as out-of-home eating increases, but consumers' new love for cooking offers an opportunity to mitigate the loss, a Numerator report finds.
By Lauren Manning • April 7, 2021 -
Permission granted by Island Pacific
How Filipino grocer Island Pacific is building its private label lineup
As the chain looks to deepen loyalty among a wide range of shoppers, it's built a brand that offers traditional favorites like condensed creamers and cebuchon with a modern flair.
By Catherine Douglas Moran • April 6, 2021 -
Catherine Douglas Moran/Grocery Dive
Online grocery shopping quadruples since 2017, survey finds
More than six in 10 consumers overall say they shop for groceries online more now than they did pre-pandemic, according to PowerReviews.
By Lauren Manning • April 5, 2021 -
Sam Silverstein/Grocery Dive
International Fresh Produce Association to launch next year
The new trade group, the result of the merger between the Produce Marketing Association and United Fresh Produce Association, will be the largest global trade group representing the produce and floral supply chain.
By Catherine Douglas Moran • Updated Nov. 2, 2021 -
Permission granted by Raley's
Not all food categories have post-pandemic staying power, report reveals
While consumers are likely to buy more seafood, soda and wine after the COVID-19 crisis resolves, new data from Numerator finds purchasing habits for alternative meats and yeast may be less permanent.
By Lauren Manning • March 30, 2021 -
Permission granted by Saladworks
Saladworks to open ghost kitchens inside Walmart stores
Through a deal with Ghost Kitchens Brand, the fast casual salad chain will open 60 units in the U.S. and 30 in Canada.
By Julie Littman , Jeff Wells • March 30, 2021 -
Courtesy of Bayer
AeroFarms to go public in SPAC deal valuing vertical farmer at $1.2B
The company plans to use the money raised to build more farms and enter additional stores.
By Christopher Doering • March 29, 2021 -
Permission granted by Picadeli U.S.
Europe's Picadeli to bring its high-tech salad bar to the United States
The Swedish company plans to roll out its self-service concept, which wraps food preparation, internet-connected bars and order management into a single package, in U.S. grocery stores in late 2021.
By Sam Silverstein • March 29, 2021 -
The image was retrieved from a Fareway YouTube video on March 25, 2021.
Fareway launches small-format pilot in rural Iowa
The 8,000-square-foot store is about a third the size of the grocer's average location and comes as competitors like Hy-Vee and Dollar General bring more groceries to local communities.
By Catherine Douglas Moran • March 26, 2021 -
Permission granted by The Giant Company
How Giant drew inspiration from near and far for its new urban flagship
"I don't want the store to just be a Giant store," said Paul Madarieta, the chain's director of urban retail. "It has to be very Philadelphia because that's what's going to resonate to the customer."
By Sam Silverstein • March 26, 2021 -
Report: Beef led soaring meat sales in 2020
However, the FMI report noted that the percentage of consumers who identify as "meat eaters" declined from 85% in 2019 to 71% in 2021, highlighting potential challenges ahead.
By Catherine Douglas Moran • Updated March 25, 2021 -
Courtesy of Bowery Farming
Albertsons expands vertically farmed produce assortment
The grocer has added leafy greens and basil from Bowery Farming to 275 Safeway and Acme stores on the East Coast.
By Jeff Wells • March 23, 2021 -
Permission granted by Forager
Bashas' forges partnership to expand selection of locally sourced foods
The Arizona grocery chain plans to eventually roll out Forager's online procurement system across its fleet of more than 100 stores.
By Sam Silverstein • March 23, 2021 -
Permission granted by ARECO
Sponsored by ARECOAchieving optimal freshness in the produce, meat and seafood displays
ARECO's new technology increases profitability by reducing food waste and energy consumption.
March 22, 2021 -
IMAGE ATTRIBUTION TBD
Sponsored by Amy's Kitchen1 year and counting: Some COVID-triggered trends show real staying power
The key theme animating consumers' grocery purchases in the last year is a renewed focus on health and wellness.
March 22, 2021 -
Dollar General boosts produce availability as it targets rapid expansion
The retailer plans to add 1,050 stores to its fleet of 17,000 locations in 2021.
By Sam Silverstein • March 19, 2021 -
Courtesy of Schnucks
Schnucks opening new store format focused on fresh
The first Schnucks Fresh location will debut this summer in Jasper, Indiana.
By Catherine Douglas Moran • March 12, 2021 -
Kroger is growing its partnership with 80 Acres Farms in a deal that will bring fresh produce from the indoor farm operator to 316 Kroger supermarkets. The image was retrieved from footage provided by Kroger on March 10, 2021.
Kroger expands partnership with indoor grower 80 Acres Farms
The new deal will bring produce from the vertical farming specialist to 316 Kroger stores in three Midwestern states.
By Sam Silverstein • March 10, 2021
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