How SNAP changes could impact grocers

Retailers are figuring out how to navigate new policies tightening participation in the food assistance program and restrictions certain states are implementing on which items customers can buy.

By Catherine Douglas Moran • July 29, 2025

How GLP-1 weight loss drugs are reshaping the food industry

The appetite-suppressing medications reduce consumption of processed and sugary foods, creating new risks and opportunities.

By Sarah Zimmerman • July 28, 2025

Inside the store: PCC’s 1st small-format store is an urban lunch stop

More than a year after closing its downtown Seattle location, the co-op grocer is back with a site that’s a third the size and focused on meal solutions.

By Jeff Wells • July 28, 2025

Refrigerated goods, beverages lead private brand growth, report finds

Store brand sales increased 4.4% in the first half of 2025 compared with a year ago while national brands saw 1.1% growth, per the Private Label Manufacturers Association.

By Catherine Douglas Moran • July 23, 2025

US installs 17% tariff on tomatoes from Mexico

The action came after the Commerce Department ended a six-year agreement favored by U.S. distributors and importers.

By Antone Gonsalves • July 22, 2025

Inside the Store: Lidl US’ CEO shows off the grocer’s approach to efficiency

A recent tour of a store in Virginia showcases how the discounter balances its streamlined retailing strategy with a focus on freshness and artful design.

By Sam Silverstein • July 17, 2025

FMI takes aim at Food Traceability Rule amid Trump’s deregulation push

The trade group is urging for changes to the rule, which it calls “one of the most burdensome regulations” facing the industry.

By Catherine Douglas Moran • July 17, 2025

Our Farms launches curated online market featuring farm-raised foods

Our Farms: A new online grocery market powered by America’s Farmers.

July 15, 2025

Trump administration sues California over egg prices

Animal welfare laws in the state have caused egg prices across the U.S. to rise and are unconstitutional, the Justice Department claimed in a lawsuit.

By Sam Silverstein • July 14, 2025

Tariffs shake up global spice market

The Trump administration’s trade policy stands to raise prices for vanilla, cinnamon and dozens of other flavoring ingredients used in food manufacturing. 

By Sarah Zimmerman • July 14, 2025

Is the tide shifting for grocery private brands?

While the frequency with which people buy store brands over name ones has softened recently, private labels remain a key driver for grocers, Dunnhumby found.

By Catherine Douglas Moran • July 10, 2025

What makes The Fresh Market pop, according to its CEO

“Our brand is our moat,” Brian Johnson said as he talked about differentiation, store fleet growth and the specialty grocer’s upcoming, revamped app.

By Peyton Bigora • July 9, 2025

Trump signs spending and tax bill with major SNAP changes

The legislation tightens eligibility requirements for the food assistance program, but contains less severe modifications than originally proposed.

By Catherine Douglas Moran • July 7, 2025

Dollar General temporarily drops prices on 1K items during summer sale

The retailer’s “7 Days of Savings” event starts Sunday, as consumers stretch their budgets during the back-to-school shopping season. 

By Tatiana Walk-Morris • July 2, 2025

Honey, I shrunk the snacks: Three trends driving the push to small

Are you looking to merchandise small treats that can bring big profits?

June 30, 2025

Why spotlighting private brands should remain a top priority for grocers

Shoppers are more loyal than ever to store brands, but grocers need to continue to find ways to underscore their value proposition to compete with club and mass retailers, according to a report from FMI and Circana.

By Peyton Bigora • June 26, 2025

How Sam’s Club sees fresh food, digital tools fueling its ambitious growth plans

Walmart-owned club retailer is enhancing the shopping experience with sushi, automated receipt checks and a new app platform, its CFO said at a conference.

By Catherine Douglas Moran • June 24, 2025

How one grocer is succeeding with in-store restaurants

While many retailers have struggled to make money with on-site eateries, Town & Country Market’s integrated approach is lifting sales throughout the store.

By Jeff Wells • June 23, 2025

In an $8 egg carton world, does your packaging still deliver?

See why when every dollar—and egg—counts, better protection matters more than ever.

June 23, 2025

From ocean to aisle: How Alaska sets the bar with sustainable seafood

Consumers seek to increase seafood consumption, and they prefer wild-caught products from Alaska.

June 23, 2025

Lawmaker queries retailers in probe of link between tariffs and grocery prices

Sen. Maggie Hassan has asked Kroger, Walmart, Costco and others for information about how newly increased levies on imported steel and aluminum could affect their operations.

By Sam Silverstein • June 20, 2025

Harris Teeter announces store renovations in South Carolina

The Kroger-owned grocer has already remodeled four stores in the Charleston area and plans to revamp eight more.

By Peyton Bigora • June 18, 2025

Walmart survival guide for grocers

In this three-part series, Grocery Dive uses expert insights and market share data to explore the mass retailer’s impact on the grocery segment and how supermarkets can stand out.

By Grocery Dive Staff • June 16, 2025

Trump tariffs could hike canned food prices up to 15%, trade group says

The Consumer Brands Association also warned that 20,000 U.S. food manufacturing jobs could be in danger if more costly products cause a drop in sales.

By Christopher Doering • June 12, 2025

Walmart is leveling up in foodservice. How can grocers compete?

As the retailer adds hot bars, grab-and-go items and in-store QSRs, supermarkets can tap their workers and deep knowledge of their customer base as valuable differentiators, sources said.  

By Catherine Douglas Moran • June 11, 2025