Store Operations: Page
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Whole Foods pauses purchasing of Maine lobster
The grocer is pulling the seafood due to a change in third party verifications and ratings from the Marine Stewardship Council and the Monterey Bay Aquarium Seafood Watch program.
By Peyton Bigora • Nov. 29, 2022 -
How a Gen Z founded digital marketplace is trying to reach coveted young shoppers
Set to launch early next year, Consumerhaus has a few strategies in place aimed at forging deep connections between shoppers and the grocery-focused assortment it sells.
By Peyton Bigora • Nov. 28, 2022 -
Target expands Starbucks curbside pickup service
In addition to the partnership, the retailer has been investing in new locations and store formats.
By Tatiana Walk-Morris • Nov. 28, 2022 -
Produce prescription, nutrition incentive programs receive $59M
The new federal funding for the Gus Schumacher Nutrition Incentive Program aims to increase access to fresh fruits and vegetables.
By Catherine Douglas Moran • Nov. 23, 2022 -
E-commerce platform Mercato launches program to boost healthy food access
Focused on independent grocers, the company’s “Thriving Communities” program aims to work with governments and nonprofits to improve access to nutritious options in low-income areas.
By Peyton Bigora • Nov. 22, 2022 -
USDA looks to add foods and flexibility to WIC
The updates, announced last Thursday, would place greater emphasis on fruits and vegetables and give state officials more freedom to develop food packages that reflect people’s dietary needs and preferences.
By Sam Silverstein • Nov. 21, 2022 -
Foodservice sales, unit growth bounce back for grocers
After taking a hit earlier in the pandemic, grocers’ foodservice and prepared foods recently surpassed 2019 levels, according to a new report from the Food Industry Association.
By Catherine Douglas Moran • Nov. 21, 2022 -
Column
The Friday Checkout: How grocers are trying to make Thanksgiving affordable
As inflation-weary shoppers prepare for the big day, food retailers are wooing them with targeted deals aimed at taking the edge off high prices for holiday staples.
By Grocery Dive Staff • Nov. 18, 2022 -
Grocery trade groups raise concerns about FDA’s new food traceability rule
New recordkeeping during production and along the supply chain will be required in 2026 for items such as produce, cheeses and eggs.
By Megan Poinski , Catherine Douglas Moran • Nov. 17, 2022 -
Grocery sales rise 8% in October
Spending increased at food retailers at the fastest rate since July on an annual basis, and rose compared with the previous month at the quickest pace in 2022.
By Sam Silverstein • Nov. 16, 2022 -
Giant Food links with prepaid debit card program to tackle food insecurity
With the tie-up, the Fresh Connect program is expanding to all of banner’s locations in Washington, D.C., and participants will be able to access free classes, consultations and resources offered by the grocer.
By Catherine Douglas Moran • Nov. 16, 2022 -
Retrieved from Albertsons on November 11, 2022
Albertsons unveils new private label premium wines
The grocery company’s Vinaforé Collection, which includes five varietals, is launching in time for the winter holiday season.
By Catherine Douglas Moran • Nov. 14, 2022 -
Foxtrot expands to Maryland with 23rd location
The store marks the chain’s fifth location in the greater Washington, D.C., area, and includes an assortment of local products and dining areas, including an outdoor patio.
By Jessica Loder • Nov. 14, 2022 -
Stop & Shop focuses on meal experiences in new TV spot
The latest installment in the grocery chain’s “Feed the Moment” campaign draws attention to its private label selection while also acknowledging inflationary pressures.
By Sam Silverstein • Nov. 14, 2022 -
UNFI to add indoor farms at select distribution centers
In a new partnership, Square Roots will co-locate its vertical farming technology on-site at certain facilities, starting with the grocery wholesaler’s Prescott, Wisconsin, location in 2023.
By Peyton Bigora • Nov. 11, 2022 -
Food inflation comes down again in October
Food-at-home prices were up in October at a 12.4% annual rate, marking a second consecutive monthly decline in the key metric, the U.S. Bureau of Labor Statistics reported Thursday.
By Sam Silverstein • Nov. 10, 2022 -
Sprouts edges forward in Q3, with deli leading the way
The specialty retailer posted comparable-store sales growth of 2.4% during the period compared with the third quarter of 2021, while e-commerce sales rose 19%.
By Sam Silverstein • Nov. 9, 2022 -
How Dom’s Kitchen & Market is addressing 5 grocery trends
From weaving customer data into the fabric of its business to owning e-commerce, the Chicagoland grocery startup is looking to stay ahead of key industry developments.
By Catherine Douglas Moran • Nov. 3, 2022 -
Aldi, Lidl roll out low-price Thanksgiving essentials as high inflation hovers
The two hard discounters’ holiday deals come as food prices remain elevated and the threat of a turkey shortage looms.
By Peyton Bigora • Nov. 2, 2022 -
Kroger to add ghost kitchens to three Ohio stores
The grocery chain is working with Kitchen United to bring the to-go food halls, which will let shoppers order from multiple restaurants at once, to supermarkets in the state’s capital region.
By Sam Silverstein • Nov. 1, 2022 -
Meijer Grocery is heading to a second state
The superstore operator plans to build a 90,000-square-foot supermarket in Noblesville, Indiana, the Indianapolis suburb’s government said in a tweet on Thursday.
By Sam Silverstein • Nov. 1, 2022 -
Inside the store: Dom’s Kitchen & Market’s second Chicago store
The newest location from the grocery startup led by veteran executive Bob Mariano is 50% larger than its first shop and focuses on being a destination for meals and gourmet experiences.
By Catherine Douglas Moran • Nov. 1, 2022 -
Target is adding holiday grocery gifts from British retailer Marks & Spencer
The products, including drinking chocolate and festive biscuit tins, are aimed at gifting and entertaining, rounding out Target’s holiday shopping experience.
By Jeff Wells • Oct. 28, 2022 -
How inflation is weighing on shoppers’ holiday meal planning
Nearly half of shoppers are worried about rising prices for holiday meals, with some turning to deals, store brands or more at-home preparation to offset higher costs, per a new Food Industry Association survey.
By Catherine Douglas Moran • Oct. 25, 2022 -
Inside the Store: Whole Foods’ Manhattan ‘oasis’
This store has made itself a destination along the High Line with a full grocery assortment along with several dining and drinking experiences, including a coffee shop and vegan street food vendor.
By Peyton Bigora • Oct. 25, 2022