Fresh Food: Page 3
-
Looking back at key SNAP developments in 2023
SNAP commanded a significant profile in the grocery industry as retailers grappled with reduced payouts and the USDA took steps to make it easier for people to access their benefits digitally.
By Sam Silverstein • Dec. 21, 2023 -
Kroger’s Home Chef cooks up collab with food media brand Delish
For a limited time, consumers can have fresh ingredients and instructions delivered through the meal solutions company to create some of Delish’s most popular recipes.
By Peyton Bigora • Dec. 20, 2023 -
Trendline
Top 5 stories from Grocery Dive
Top stories from Grocery Dive 2023/2024
By Grocery Dive staff -
More consumers say grocers are ‘on my side’ when it comes to health
Half of consumers surveyed by FMI believe grocers align with their health goals — a figure that’s up from last year but still leaves plenty of room for improvement.
By Catherine Douglas Moran • Dec. 12, 2023 -
How grocers are innovating in foodservice
As consumers increasingly turn to retailers for semi- and fully-prepared meal offerings, here’s what Publix, Vallarta Supermarkets, Albertsons and other grocers are cooking up.
By Catherine Douglas Moran • Dec. 11, 2023 -
Blue Apron to debut fresh pre-made, non-frozen meals
The Prepared & Ready line consists of 16 new single-serve options, with plans to add more meals to the line as 2024 progresses.
By Peyton Bigora • Dec. 8, 2023 -
Kroger’s new benefits program expands access to affordable food
The tie-up with a healthcare technology company lets Medicare Advantage, Medicaid and other employer benefits program recipients use services at the grocer’s pharmacies as well as buy eligible food and over-the-counter items.
By Catherine Douglas Moran • Dec. 7, 2023 -
Aisles Abroad: How Canadian grocer Freson Bros. embraces its roots
In-store “zones” like the Root Cellar, Mother Dough Bread Co. and Banj’s Smokehouse feed into the grocer’s goal of “honoring the craft of food tradition,” said President Doug Lovsin.
By Catherine Douglas Moran • Dec. 6, 2023 -
Schnucks is giving shoppers an express lane to local produce
Following a successful pilot, the Midwestern grocer plans to expand its use of tracking technology to digitally alert customers when freshly picked foods arrive in stores.
By Sam Silverstein • Dec. 5, 2023 -
Consumers are taking a ‘hybrid’ approach to meal prep. Here’s how grocers can help.
The rise of combining scratch cooking with prepared foods from grocery stores is expected to continue next year, per new research from FMI – The Food Industry Association.
By Catherine Douglas Moran • Nov. 27, 2023 -
Sponsored by Celonis
Unlocking hidden value in grocery
The grocery industry has seen huge disruption over the past few years, which has drastically changed how consumers interact with grocers, and how grocers sell to consumers.
Nov. 27, 2023 -
On Special: Consumers ready to gobble up Thanksgiving turkeys
Despite inflation having an unwelcome seat at feasts this year, consumers are “not skimping” on serving the iconic holiday bird, a Butterball executive said in an interview.
By Peyton Bigora • Nov. 21, 2023 -
Albertsons deploys Afresh’s AI food waste tech across its meat, seafood departments
The grocery company already uses the store ordering and inventory management platform in its produce departments chainwide.
By Peyton Bigora • Nov. 16, 2023 -
How grocery shoppers are planning to celebrate winter holidays amid food cost concerns
Half of surveyed consumers said they’re concerned about rising prices for holiday celebrations, per findings from FMI – The Food Industry Association.
By Catherine Douglas Moran • Nov. 15, 2023 -
Vallarta Supermarkets debuts custom fruit bowl section at latest store
At its location in Carson, California, the grocery chain unveiled La Fruteria, a new department designed to resemble fruit stands found on the streets of Los Angeles.
By Peyton Bigora • Nov. 13, 2023 -
Sponsored by Apeel Sciences
Apeel Sciences launches “RipeTrack”, transforming produce ripeness testing
New measurement technology from Apeel unlocks unprecedented insight into avocado ripeness & quality.
Nov. 13, 2023 -
Deep Dive
Foodservice ‘renaissance’: How grocers are spicing up their deli and premade meals
As supermarkets increasingly replace restaurant meals, they’re looking to offer better prices alongside flavor innovation, deals and new shopping experiences.
By Catherine Douglas Moran • Nov. 6, 2023 -
Lidl joins the Thanksgiving discount battle
The discounter’s under-$30 meal includes a 13-pound frozen turkey along with pumpkin pie ingredients and a variety of sides such as sweet potatoes, rolls and baby carrots.
By Catherine Douglas Moran • Nov. 6, 2023 -
Target brings Thanksgiving meal for under $25 to the table
The retailer’s four-serving feast includes a 10-16 pound turkey at less than $1 per pound and various sides for less than $5 each.
By Catherine Douglas Moran • Nov. 1, 2023 -
Order up! How grocers are replicating the restaurant experience in retail
As the gap widens between grocery and restaurant prices, food retailers see an opportunity to turn up the heat on their made-to-order meals to lure cost-conscious consumers.
By Catherine Douglas Moran • Oct. 30, 2023 -
BJ’s adds SNAP EBT as payment method for Instacart customers
The announcement comes a year after the club retailer started accepting SNAP benefits via its own e-commerce platforms.
By Sam Silverstein • Oct. 27, 2023 -
Instacart unveils new grocery stipend program
With recent changes to federal SNAP assistance, the company is offering select shoppers on Chicago’s West Side a $79 monthly stipend to buy nutritious foods for delivery.
By Catherine Douglas Moran • Oct. 24, 2023 -
ShopRite supermarket with hardware store set to open in New Jersey
The supermarket, owned by Wakefern Food member RoNetco Supermarkets, will be the first in the chain to feature a True Value hardware department.
By Sam Silverstein • Oct. 20, 2023 -
Whole Foods outlines 2024 food trends
The grocer predicts plant-based products with more vegetables, the use of buckwheat and brands that promote water conservation will be popular next year.
By Peyton Bigora • Oct. 20, 2023 -
How Dom’s new CEO is building a ‘food experience’ in Chicago
As it deepens its presence in the city's evolving grocery landscape, the young retailer is looking to stand out with its quality meal offerings, curated assortment and neighborhood hub atmosphere.
By Catherine Douglas Moran • Oct. 19, 2023 -
Aldi unveils Thanksgiving price reductions of up to 50%
The German discounter’s savings on holiday staples will run from Nov. 1 to the end of 2023.
By Peyton Bigora • Oct. 17, 2023