Store Operations: Page 20


  • Meat at a Safeway in Washington, D.C.
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    Catherine Douglas Moran/Grocery Dive
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    Inflation declines in January but remains a potent force

    Food-at-home prices rose last month at a 1.2% annual rate, down from 1.3% during the previous month, according to data released Tuesday by the U.S. Bureau of Labor Statistics.

    By Feb. 14, 2024
  • Flowers at a grocery store.
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    Permission granted by Cingari Family ShopRite
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    On Special: Grocers’ blooming floral departments

    Supermarkets grew average floral department sales per store by about a third between 2019 and 2022, according to industry figures.

    By , Feb. 12, 2024
  • Black Angus cattle can be seen in a green pasture through the slats of a wooden fence.
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    Preston Keres. (2021). "202107122-FPAC-PJK-0386_TONED" [photograph]. Retrieved from USDA.
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    House Democrats lay out farm bill priorities

    The party is making it clear it will oppose any attempt to reduce funding for climate or food assistance.

    By Sarah Zimmerman • Feb. 9, 2024
  • Exterior of grocery store
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    Sam Silverstein/Grocery Dive
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    Ahold Delhaize sells two meat plants to Cargill

    The grocery chain said it elected to transfer ownership of the facilities to the meat processor to “increase our focus on being leading omnichannel retailers.”

    By Feb. 8, 2024
  • Packages of truffles and empanadas.
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    Permission granted by Good Food Holdings
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    Good Food Holdings cooks up first private label brand

    The New Coast Foraging Company line will offer “basics with a twist” and span the grocery operator’s five banners, CEO Neil Stern said.

    By Feb. 7, 2024
  • Exterior of a grocery store.
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    Permission granted by Publix
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    Publix goes bigger and bolder with new store prototype

    In January, the grocer opened its third location under the new experience-focused design — a 55,701-square-foot Florida store featuring an olive bar, outdoor seating, on-tap drinks and more. 

    By Feb. 5, 2024
  • Gopuff
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    Courtesy of Gopuff
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    Gopuff introduces Starbucks delivery

    Trained baristas prepare food and drink orders from the instant delivery company's micro-fulfillment centers for delivery in about 30 minutes. 

    By Updated Feb. 5, 2024
  • A $10 family meal deal display at a grocery store.
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    Catherine Douglas Moran/Grocery Dive
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    How grocers are promoting value among their foodservice offerings

    While price continues to draw in consumers, grocers are also finding more ways to showcase quality and highlight the convenience of their meal options.

    By Jan. 31, 2024
  • Person in a wheelchair holding smart phone shopping at supermarket
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    Getty Images
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    What do grocers have in store for 2024?

    The evolution of retail media, ongoing consumer attention on price and the influence grocers’ foodservice has on meal spending are top areas expected to impact the industry this year.

    By Grocery Dive Staff • Jan. 31, 2024
  • A person pushes a cart in front of Walmart
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    Getty Images
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    Walmart announces ambitious 5-year growth plan

    The retailer aims to build or convert more than 150 locations by 2029 and remodel 650 stores during the next 12 months.

    By Jan. 31, 2024
  • Exterior of Dollar General store in York, Pennsylvania
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    Sam Silverstein/Grocery Dive
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    Dollar General now sells fresh produce at more than 5K stores

    The discounter is also deploying AI-based produce-ordering technology from Shelf Engine and plans to bring the platform to about 3,000 stores by the end of fiscal year 2023.

    By Jan. 31, 2024
  • Person shopping with phone in the produce aisle at a grocery store
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    Getty Images
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    Retail media to elevate in-store grocery experiences in 2024, experts say

    As the marketing capability becomes a necessity for chain grocers, consumers can expect to see more digital screens, interactive kiosks and app features during their shopping trips this year. 

    By Jan. 29, 2024
  • Kroger
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    Courtesy of Kroger
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    Kroger sets new produce supplier goal

    The grocer is requiring its fresh produce suppliers to use Integrated Pest Management practices by the end of the decade to help create a more sustainable supply chain.

    By Jan. 29, 2024
  • Fresh Thyme Market
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    Courtesy of Fresh Thyme Market
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    Fresh Thyme to expand local assortment through new partnership

    Through Naturally Chicago’s Locally Made Retail Access Program, the specialty grocer will foster relationships with natural product businesses. 

    By Jan. 26, 2024
  • A red storefront entrance with a white dot-in-circle logo and an "order pickup" sign on the door. Trees and blue sky with white clouds on the right.
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    Daphne Howland/Grocery Dive
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    Target to add 1K wellness products to stores

    The retailer is introducing hundreds of exclusive items and has also launched an online wellness destination.

    By Nate Delesline III • Jan. 25, 2024
  • Whole Foods' Manhattan West meat cutting department
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    Courtesy of Rachel Malish
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    On Special: How grocers are beefing up in-store experience with meat counters

    With fresh meat sales outpacing processed meats, offering a full-service counter could give grocers an edge and draw in more customers. 

    By Jan. 25, 2024
  • Packaged meat is displayed at a grocery store.
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    Drew Angerer / Staff via Getty Images
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    Shoppers shift away from traditional grocers, data shows

    Supermarkets have lost ground since 2019 in categories such as meat and refrigerated seafood, while club stores and mass merchants have grown their market share, 210 Analytics and Circana found.

    By Jan. 24, 2024
  • The front of the U.S. Capital with white clouds and blue sky.
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    Sara Samora/Grocery Dive
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    Federal lawmaker seeks funds for USDA grocery-access program

    Sen. Kirsten Gillibrand has introduced a bill that would require the government to provide $50 million per year to the Healthy Food Financing Initiative.

    By Jan. 24, 2024
  • Interior of a grocery store
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    Catherine Douglas Moran/Grocery Dive
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    Inside the store: Wegmans’ foodservice paradise in Manhattan

    The grocer’s first Manhattan location, which devotes nearly an entire floor to meal solutions and sports three dozen self-checkout kiosks, has all of the trappings of a full-scale supermarket.

    By Jan. 24, 2024
  • Kroger Ocado
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    Courtesy of Kroger
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    Kroger freshens up popular deli, bakery items

    The grocer has reformulated some of its private brand offerings, including its Home Chef fried chicken and cinnamon rolls under its Private Selection line.

    By Jan. 23, 2024
  • GenoPalate DNA collection kit on kitchen counter
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    Courtesy of Earth Fare
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    Earth Fare taps DNA science for its latest health initiative

    The specialty grocer’s new health and wellness initiative uses genetic data to create a personalized nutrition report with guidance on how genes influence overall health.

    By Jan. 22, 2024
  • Photo of a lake with fog and boat
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    Permission granted by Alaska Seafood Marketing Institute
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    Sponsored by Alaska Seafood Marketing Institute

    Alaska Seafood drives retail sales

    Consumers seek to increase seafood consumption, and they prefer wild-caught products from Alaska.

    Jan. 22, 2024
  • Kroger delivery
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    Courtesy of Kroger
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    Column

    The Friday Checkout: Is the Kroger-Albertsons deal running off the rails?

    The grocers suggested this week that they were concerned from the start that their merger could take longer to complete than they initially projected.

    By Grocery Dive Staff • Jan. 19, 2024
  • Woman shopping in grocery store isle
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    stock.adobe.com/VIDI STUDIO

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    Deep Dive

    8 trends that will shape the grocery industry in 2024

    With a potential Kroger-Albertsons merger looming over the industry, experts see retailers forging ahead with value retailing, new experiences and a renewed focus on omnichannel selling.

    By Grocery Dive Staff • Jan. 9, 2024
  • Dishes of food including spaghetti and meatballs, meat curry, pasta with meat sauce, rice and frisee salad fill a table. Four hands with utensils are scooping up some of the food.
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    Courtesy of Marlow Ingredients
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    Nutritional quality and affordability drive ingredients trends for 2024: report

    Coined as the year of the return to comfort, 2024 will see major shifts on the consumer front, according to the T. Hasegawa Flavor Trends Report.

    By Elizabeth Flood • Jan. 5, 2024