Food fraud is a growing problem, and this week, Food Dive took a look at five technologies being used to combat the issue. Meanwhile, Oreo announced two more limited edition flavors sure to fly off of shelves and Whole Foods debuted a new TV show aimed at millennials.
Will Hershey soon be printing your favorite candies? Who are the best food and beverage brands on Twitter? Find out the answers to these questions and more in this week's most-read Food Dive posts!
- 5 food and beverage brands doing Twitter right: Social media can be an amusing and lucrative channel for food brands to communicate with consumers.
- 5 technologies for fighting food fraud: Food fraud is on the rise, and these technologies have been designed to efficiently prevent it from happening.
- Oreo unveils marshmallow crispy and cookie dough flavors: Nabisco's latest limited edition creations hit shelves in February.
- Whole Foods to debut television show aimed at millenials: The show, dubbed "Dark Rye," is a spinoff of the online magazine of the same name.
- Hershey teams with 3D Systems to develop printable candy: The deal marks the first foray into 3D printing by a major food manufacturer.
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