This week, the five coolest food and beverage college programs had the attention of Food Dive readers — whether they were interested in where to look for the best and brightest minds to guide the food industry into the future, or just curious about new education opportunities for themselves. Meanwhile, Hershey launched its own Nutella-competitive range, and Fonterra found itself in another unfortunate recall scare.

Be sure to check out our feature on 4 ways labels may change in 2014, as well as the latest on Heinz's management switch-ups, in this week's most-read Food Dive posts!

• The 5 coolest college programs about food and beverages: There are some truly interesting college programs out there for young people interested in the food business. Here are our favorites.
• Hershey takes on Nutella with clone of popular chocolate spread: The chocolate maker debuts three spreads aimed at winning Nutella's growing market.
• Edible Intelligence: 4 ways labels may change in 2014: Some labeling may be on the way out, as other disputed forms of labeling find their way to retail aisles.
• Fonterra in new recall scare: The New Zealand dairy company pulls back 9,000 bottles of cream.
• Heinz names third North America boss in seven months: Two other senior executives were also ousted in yet another management shake-up.

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