Deep Dive: Page 4
Industry insights from our journalists
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Christopher Doering
Wegmans' Brooklyn store is the brand's biggest test yet
The cold and the rain didn't dampen enthusiasm on opening day, but keeping the excitement high in a fiercely competitive market will be a challenge for the iconic grocer.
Christopher Doering • Oct. 28, 2019 -
Christopher Doering
'Change is coming': An inside look at Hy-Vee's new store formats
Over the past two years, the Iowa-based grocery chain has rolled out three formats that seek to win customers over as exceedingly relevant and convenient places to shop.
Christopher Doering • Oct. 24, 2019 -
ShopRite
As automation grows, grocers need an employee game plan
Experts say retailers need to offer reskilling opportunities and communicate effectively as technology plays a bigger role in stores.
Jessica Dumont • Oct. 22, 2019 -
Why grocers are looking outside the industry for executive talent
As challenges mount, an insular industry has started recruiting technology management from other channels. Should they extend their efforts across the C-suite?
Lauren Manning • Oct. 15, 2019 -
5 grocers embracing technology around the globe
Companies worldwide are working diligently to streamline shopping and create a better customer experience.
Jessica Dumont • Oct. 7, 2019 -
How grocers can get smart with coupons
Shoppers are still embracing them, and an effective strategy requires an intelligent mix of both print and digital promotions, experts say.
Jessica Dumont • Oct. 3, 2019 -
How grocery pickup is evolving
As demand grows along with competition, retailers are trying to erase wait times, improve fulfillment and even reach shoppers away from the store.
Lauren Manning • Sept. 30, 2019 -
Jessica Dumont
The 5 most memorable technologies from Groceryshop
The exhibit hall in Las Vegas highlighted a slew of new devices, from drones and digital shelves to product-picking robots and smart carts.
Jessica Dumont and Jeff Wells • Sept. 23, 2019 -
Zippin
From smart carts to computer vision, checkout innovations are multiplying
As tech firms race to bring the Amazon Go experience to supermarkets, established technologies like self-checkout and scan-and-go are stepping up their game.
Jeff Wells • Sept. 23, 2019 -
Christopher Doering
Small wonders: How grocers are trying to get scaled-down stores just right
Retailers are forging ahead with bold new formats that can go where their legacy stores can't. Can they roll out quickly enough to make an impact?
Christopher Doering • Sept. 10, 2019 -
Instacart
Instacart forges ahead as industry pressures mount
The leading e-commerce service says it's driving online engagement, but a recent report claims the service may hinder customer loyalty to grocers.
Jeff Wells • Aug. 27, 2019 -
Grocers look to grab-and-go as a differentiator
Quick meals and sides are prevalent at the grocery store, but retailers have to execute well if they want to profit.
Lauren Manning • Aug. 13, 2019 -
SpartanNash
Regional grocers fight back in online grocery war
SpartanNash, for one, has its own subscription service and wants to roll out Prime-like extras for customers.
Jeff Wells • Aug. 8, 2019 -
Alltown Fresh
Shoppers drink to their health at in-store beverage bars
From bean-to-cup coffee to fresh juices made daily, in-store beverage services give shoppers a reason to frequent their favorite retailers.
Jessica Dumont • Aug. 5, 2019 -
Tetra Pak
Beyond bottles: How today's drink packages quench consumers' thirst
Resealable cans, portability, sustainability and reinvented user experiences are helping beverage companies drive retail sales.
Jessi Devenyns • July 30, 2019 -
Jeff Wells
Was Prime Day a grocery win for Amazon? Four experts weigh in
The company along with Whole Foods ran a slew of online and in-store promotions, though the ultimate measure of success may be a record number of Prime membership signups.
Jessica Dumont • July 18, 2019 -
Choice Market
Bowled over: Grocers embrace latest foodservice trend
More Americans are enjoying the convenience and flavor of bowl-style meals, and food retailers have taken note.
Jessica Dumont • July 16, 2019 -
DoorDash
As e-commerce rises, grocers grapple with prepared food delivery
Customized sandwiches, salads and hot-bar selections have been a hit in stores. Can grocers satisfy demand online?
Jessica Dumont • July 1, 2019 -
Sarah Poinski-McCoy
What's ahead for new Sprouts CEO Jack Sinclair?
Sources say the specialty retailer has reached a critical point as it seeks to boost its stock performance and enter a period of sustainable growth.
Jeff Wells and Jessica Dumont • June 26, 2019 -
Loop
Why reusable food packaging has a promising future
Consumers are looking for both convenience and sustainability, and companies are responding with containers, bottles and bags designed for many uses.
Jessi Devenyns • June 25, 2019 -
Kroger
Can grocers make in-store meal kits work?
Demand is growing, but questions remain over shelf life, in-store merchandising and 'right-sizing' assortment in the new prepared foods category.
Jeff Wells • June 4, 2019 -
Glass: Packaging that's clearly worth a second look
With demand high for packaging that is safe, sustainable, premium and transparent, manufacturers are increasingly going back to an old stalwart.
Jessi Devenyns • May 30, 2019 -
Can technology extend grocers' reach into food deserts?
Several pilot programs are addressing the problem in innovative ways, but their effectiveness and ability to scale remains questionable.
Jessica Dumont • May 22, 2019 -
Kozmo
Inside Kozmo.com's online grocery comeback
The company shut down in 2001 but returned to the marketplace a year ago in Los Angeles. Now it's profitable, and new owner Barnaby Montgomery has his eye on expansion.
Christopher Doering • May 6, 2019 -
Why more retailers are raising a glass to alcohol delivery
Companies such as Thrive Market and Instacart see online alcohol sales driving bigger baskets and repeat purchases, and experts say it can offer better data for personalized offerings.
Jessica Dumont • April 29, 2019
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