Store Operations: Page 42


  • Albertsons Kalyana Wine
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    Courtesy of Albertsons
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    Albertsons adds sustainable wines to private brands portfolio

    The grocery chain is selling three wines under the Kalyana label as it looks to ramp up its environmentally friendly offerings.

    By April 8, 2021
  • Whole Foods Market beer
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    Courtesy of Whole Foods Market
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    Whole Foods is now distributing its own beer

    A small brewery located in one of the grocer's Houston stores is providing canned seasonal beers to all 36 Texas locations.

    By April 7, 2021
  • These categories could slump for grocers as pandemic restrictions ease

    Meat, herbs and spices are most likely to see declines as out-of-home eating increases, but consumers' new love for cooking offers an opportunity to mitigate the loss, a Numerator report finds.

    By Lauren Manning • April 7, 2021
  • Banana chips under the Island Pacific Select brand
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    Permission granted by Island Pacific
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    How Filipino grocer Island Pacific is building its private label lineup

    As the chain looks to deepen loyalty among a wide range of shoppers, it's built a brand that offers traditional favorites like condensed creamers and cebuchon with a modern flair.

    By April 6, 2021
  • A grocery aisle at the Wegmans store in Tysons, Virginia
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    Catherine Douglas Moran/Grocery Dive
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    Online grocery shopping quadruples since 2017, survey finds

    More than six in 10 consumers overall say they shop for groceries online more now than they did pre-pandemic, according to PowerReviews.

    By Lauren Manning • April 5, 2021
  • Produce section of Safeway store at 415 14th Street, SE, Washington, D.C., on Aug. 11, 2020. Store opened Aug. 12, 2020.
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    Sam Silverstein/Grocery Dive
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    International Fresh Produce Association to launch next year

    The new trade group, the result of the merger between the Produce Marketing Association and United Fresh Produce Association, will be the largest global trade group representing the produce and floral supply chain.

    By Updated Nov. 2, 2021
  • Raley's meat and seafood
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    Permission granted by Raley's
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    Not all food categories have post-pandemic staying power, report reveals

    While consumers are likely to buy more seafood, soda and wine after the COVID-19 crisis resolves, new data from Numerator finds purchasing habits for alternative meats and yeast may be less permanent.

    By Lauren Manning • March 30, 2021
  • Saladworks opens at The Giant Company
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    Permission granted by Saladworks
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    Saladworks to open ghost kitchens inside Walmart stores

    Through a deal with Ghost Kitchens Brand, the fast casual salad chain will open 60 units in the U.S. and 30 in Canada.

    By Julie Littman , March 30, 2021
  • vertical farming
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    Courtesy of Bayer
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    AeroFarms to go public in SPAC deal valuing vertical farmer at $1.2B

    The company plans to use the money raised to build more farms and enter additional stores.

    By Christopher Doering • March 29, 2021
  • Chef's Special by Freshly
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    Permission granted by Freshly
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    Freshly to roll out limited-edition, chef-made meals

    Each of the four chefs' meals will be available for 10 weeks, with the first one launching in early April.

    By March 29, 2021
  • Picadeli salad bar
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    Permission granted by Picadeli U.S.
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    Europe's Picadeli to bring its high-tech salad bar to the United States

    The Swedish company plans to roll out its self-service concept, which wraps food preparation, internet-connected bars and order management into a single package, in U.S. grocery stores in late 2021.

    By March 29, 2021
  • Fareway
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    The image was retrieved from a Fareway YouTube video on March 25, 2021.

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    Fareway launches small-format pilot in rural Iowa

    The 8,000-square-foot store is about a third the size of the grocer's average location and comes as competitors like Hy-Vee and Dollar General bring more groceries to local communities.

    By March 26, 2021
  • Exterior of Giant grocery store in Philadelphia
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    Permission granted by The Giant Company
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    How Giant drew inspiration from near and far for its new urban flagship

    "I don't want the store to just be a Giant store," said Paul Madarieta, the chain's director of urban retail. "It has to be very Philadelphia because that's what's going to resonate to the customer."

    By March 26, 2021
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    Jeff Wells
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    Report: Beef led soaring meat sales in 2020

    However, the FMI report noted that the percentage of consumers who identify as "meat eaters" declined from 85% in 2019 to 71% in 2021, highlighting potential challenges ahead.

    By Updated March 25, 2021
  • 7-Eleven opened its first Laredo Taco Company drive-thru in March 2021
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    Courtesy of 7-Eleven
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    7-Eleven opens first restaurant drive-thru

    The convenience store chain's newest Evolution Store model in Dallas is part of its ongoing restaurant expansion across the U.S.

    By Julie Littman • March 24, 2021
  • Image of Forager online dashboard showing Bashas' logo
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    Permission granted by Forager
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    Bashas' forges partnership to expand selection of locally sourced foods

    The Arizona grocery chain plans to eventually roll out Forager's online procurement system across its fleet of more than 100 stores.

    By March 23, 2021
  • Bowery Farming
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    Courtesy of Bowery Farming
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    Albertsons expands vertically farmed produce assortment

    The grocer has added leafy greens and basil from Bowery Farming to 275 Safeway and Acme stores on the East Coast.

    By March 23, 2021
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    Permission granted by ARECO
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    Sponsored by ARECO

    Achieving optimal freshness in the produce, meat and seafood displays

     ARECO's new technology increases profitability by reducing food waste and energy consumption.

    March 22, 2021
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    IMAGE ATTRIBUTION TBD

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    Sponsored by Amy's Kitchen

    1 year and counting: Some COVID-triggered trends show real staying power

    The key theme animating consumers' grocery purchases in the last year is a renewed focus on health and wellness.

    March 22, 2021
  • Dollar General boosts produce availability as it targets rapid expansion

    The retailer plans to add 1,050 stores to its fleet of 17,000 locations in 2021.

    By March 19, 2021
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    HelloFresh
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    HelloFresh vows to slash carbon emissions and food waste

    The fast-growing meal kit company hopes to halve the amount of food it sends to landfills by 2022.

    By March 17, 2021
  • Halloween candy aisle
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    Thai Phi Le/Grocery Dive
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    Pandemic changes consumers' confectionery purchasing behavior, report says

    Candy sales climbed during 2020 as e-commerce channels saw a major boost, while gum and mint sales slacked off.

    By Lauren Manning • March 16, 2021
  • Whole Foods coffee
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    Courtesy of Whole Foods Market
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    On Special: Whole Foods packaged coffee

    The specialty grocer has seen sales rise as more consumers have turned to making their favorite caffeinated drinks at home.

    By March 15, 2021
  • Woman preparing for pathogen virus pandemic spread quarantine.Choosing nonperishable food essentials.Budget buying at a supply store.Pandemic quarantine preparation.Emergency to buy list - stock photo
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    Getty Images
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    COVID-19 has fundamentally changed the CPG industry, report says

    The Consumer Brands Association highlighted several pandemic-era trends that will have long-term impacts, including higher e-commerce sales and demand for more sustainable packaging 

    By Lauren Manning • March 15, 2021
  • Exterior of Schnucks supermarket
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    Courtesy of Schnucks
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    Schnucks opening new store format focused on fresh

    The first Schnucks Fresh location will debut this summer in Jasper, Indiana. 

    By March 12, 2021