Corporate Operations: Page 130


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    Whole Foods
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    Inside the store: A look at Whole Foods' new flagship in Atlanta

    The retailer's 500th location features four fast casuals, a rooftop bar with games and a food truck, as well as an old-style butcher, prepared food sections and dedicated health department.

    By Krishna Thakker • April 5, 2019
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    Wikimedia Commons
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    Hy-Vee offers free A1C screenings throughout April

    The Midwestern grocer's in-store dietitians will administer the exams in Healthy You Mobiles in more than 150 parking lots across its eight-state footprint. 

    By Jennifer Sweeney • April 4, 2019
  • Sign about private label savings in a grocery store Explore the Trendline
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    Sam Silverstein/Grocery Dive
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    Trendline

    Grocery loyalty

    Food retailers are depending on techniques designed to build and maintain connections with customers as they strive to stand out.

    By Grocery Dive staff
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    Ryan Willumson
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    Aldi pledges fully sustainable packaging by 2025

    The discount grocer says it will transition all of its packaging to recyclable, reusable or compostable options as competitors roll out similar initiatives.

    By Lauren Manning • April 4, 2019
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    Lidl
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    Lidl CEO abruptly resigns

    Jesper Hojer had served in the top role for two years, and will be replaced by former Lidl Italy CEO Ignazio Paterno.

    By April 3, 2019
  • ShopRite targets culinary inspiration with shoppable recipes

    The northeast chain has linked up with tech firm Chicory to help shoppers buy ingredients from 1,000 different recipe sites.

    By Krishna Thakker • April 3, 2019
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    Wikimedia Commons
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    Meijer's Ohio expansion begins next month

    The retailer will open three new supercenters in Northeast Ohio on May 14 and 11 more over the next five years.

    By Lauren Manning • April 3, 2019
  • Rouses to build its first distribution center

    The Southeastern grocer will also move its headquarters from Thibodaux to Schriever, Louisiana as the company continues to grow.

    By Jessica Dumont • April 3, 2019
  • Walgreens sees Kroger partnership as a way forward

    After reporting its worst earnings since 2014, Walgreens executives said they plan to focus on grocery and other non-pharmacy offerings to boost business.

    By Jessica Dumont • April 3, 2019
  • Blue Apron CEO steps down

    Brad Dickerson resigned from the top role, effective April 8, with Etsy veteran Linda Findley Kozlowski set to lead the struggling meal kit company.

    By Jessica Dumont • April 2, 2019
  • New York passes statewide organics mandate, plastic bag ban

    Legislated as part of the new fiscal 2020 state budget, both policies could have a significant impact on grocery stores.

    By Cole Rosengren • April 2, 2019
  • Walmart launches voice-activated grocery shopping

    The new service will allow customers to voice order groceries from their Google Assistant-enabled devices including Google Home, iPhones and Android devices.

    By Krishna Thakker • April 2, 2019
  • Hy-Vee expands pickup lockers program

    The Midwestern grocer is leasing its Aisles Online click-and-collect units to local businesses, including a hospital in Sioux Falls, South Dakota.

    By April 2, 2019
  • Amazon cuts prices on hundreds of Whole Foods products

    Amazon is doubling down on deals for Prime members at Whole Foods, while shoppers without the membership will see prices slashed an average of 20% beginning Wednesday. 

    By Jessica Dumont • April 1, 2019
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    National Grocers Association
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    Q&A

    Challenges and opportunities abound for independent grocers

    National Grocers Association CEO Peter Larkin shares why he’s 'bullish' on their future and looks back on 43 years in the business.

    By Jessica Dumont • April 1, 2019
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    Blue Apron Facebook
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    Blue Apron looks to boost sales with U.S. culinary tour

    The struggling meal kit company has turned to promotions as well as new offerings to revive its business.

    By Lauren Manning • April 1, 2019
  • Albertsons scales back Plated meal kits

    The retailer removed the product from its Boise, Idaho stores and plans to temporarily reduce its scope as it focuses on innovation. 

    By Krishna Thakker • March 29, 2019
  • Stew Leonard's breaks ground in New Jersey

    The Connecticut-based retailer is bringing its unique offerings to an 80,000-square-foot anchor space in the Paramus Park Mall. 

    By Lauren Manning • March 29, 2019
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    Wikimedia Commons
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    Albertsons appoints Vivek Sankaran president and CEO

    The new chief, who will take on the role April 25, previously worked at PepsiCo. He replaces Jim Donald who just took the helm of the Idaho-based grocer in December.

    By Jessica Dumont • March 29, 2019
  • Grocery store openings up nearly 30%

    Despite shrinking investments in 2018, food retailers added more than 17 million square feet of retail space, according to real estate firm JLL. 

    By Krishna Thakker • March 28, 2019
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    Lidl US
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    Lidl opens 'Express' mini store

    The 1,000-square-foot site is located on the ground floor of the company’s Arlington, Virginia headquarters. 

    By March 28, 2019
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    Flickr
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    Ahold Delhaize turns to AI-powered distribution

    With its new end-to-end supply chain system, the company hopes to boost efficiency and provide fresher products for customers

    By March 28, 2019
  • Retailers are updating sustainable seafood standards

    H-E-B and BJ's both plan to adjust sourcing and provide more transparency around their frozen, fresh and shelf-stable offerings. 

    By Krishna Thakker • March 27, 2019
  • Walmart aims for American-made products with latest 'open call'

    Buyers at the company's sixth annual event will look for innovative new offerings during a two-day pitch bonanza at its headquarters.

    By Lauren Manning • March 27, 2019
  • Walmart to close 8 Neighborhood Markets

    The small-format store closures, which are taking place across seven states, come as the retailer's grocery sales continue to rise.

    By Jessica Dumont • March 26, 2019
  • 7-Eleven lab store offers organic fare, in-store taqueria

    The convenience chain is the latest to update its look with freshly made foods, a healthier product assortment and on-trend offerings.

    By Lauren Manning • March 26, 2019